• Using creativity and our wealth of experience, we’ve put together real all-in-one packages for your event. You can expect catering with carefully selected and mainly regional ingredients of the highest quality. Our project planners will accompany you through the entire planning process and our carefully trained, friendly staff will fulfil your every wish on the day of the event.

    Here’s a small selection from our repertoire.

    OUR
    ALL-IN-ONE PACKAGES

  • SPECIAL #1

    “ALL YOU NEED IS LOVE”

    3-COURSE MENU

    Want to treat your guests to a very special gourmet experience, with the focus on perfection? Then our 3-course menu is just the right choice for you. A creatively assembled plate awaits you with every course. What you get with every dish is our love of the tiniest detail and our irrepressible wish to make you and your guests happy.

    RECEPTION WITH FINGER FOOD

    We’re happy to put together a fine selection of cornettos and one-bites to suit your taste.

    ON THE TABLES

    Freshly baked rustic baguette | walnut bread | small Mediterranean rolls | sea-salt butter | olive oil

    STARTER

    Trilogy of old tomato varieties
    Burrata | basil oil | olive soil | watercress

    AMUSE-GEULE

    Cappuccino of green peas | foamed goats’ milk | bright-green pea soup | lime

    MAIN COURSE

    Roast beef from 26-day matured meadow-grazed cattle | 56 C pink | grilled green asparagus | baby spinach from Bornheim | Rhineland Dübbekuchen potatoes | pinot noir jus Whole confit Portobello mushroom | beetroot | grilled German green asparagus | baby spinach from Bornheim | Rhineland Dübbekuchen potatoes | pinot noir jus

    DESSERT

    Cheesecake San Sebastián style | half-baked cheesecake | raspberries | preserved blueberries | in-house granola | pistachios from the Peloponnes

    MIDNIGHT SNACK

    Basque charcuterie plate | mixed pickles | rustic baguette | spanish cheese selection | fig jam

    HOT AND COLD DRINKS

    DEINspeisesalon coffee – organic & specially roasted in Neuehrenfeld | ChariTea all day long 

    Still & sparkling water from our own Grohe filtration system | served in Soulbottles 

    Fritz cola | Fritz cola sugar-free | Fritz lemonade | Fritz spritz apple 

    Gaffel Kölsch on tap | Zappes Broi – cloudy organic pilsner from Cologne

    CHOOSE 3 ITEMS OF FINGER FOOD IN ADVANCE FROM OUR PORTFOLIO.

    PACKAGE PRICE PER PERSON ON ENQUIRY

    SPECIAL #2

    “JUST THE WAY YOU ARE”

    VEGGIE | VEGAN

    Want to keep it strictly vegetarian or vegan on your special day? Then this package is bound to match your culinary preferences. We conjure up a fresh mix of vegetarian/vegan dishes and inspiring international influences for you.

    RECEPTION WITH FINGER FOOD

    We’re happy to put together a fine selection of cornettos and one-bites to suit your taste.

    STARTER | FIXED

    Wild meadow herbs | regional salad leaves | black bread croutons | toasted seeds | tomato vinaigrette | pomegranate dressing 

    Freshly baked rustic baguette | walnut bread | small Mediterranean rolls | sea-salt butter | olive oil | hummus

    STARTER | SELECTION

    Buffalo mozzarella | Greek fig | micro-basil | balsamic perls 

    Himmel und Ääd | goats’ cheese from Vulkanhof farm | apple sauce from Hagenhof farm | Rhineland potatoes | Zimmermanns’ black bread crumble 

    Rhineland Antipasti | grilled and pickled vegetables | buckwheat | horseradish cream 

    Bornheim cauliflower | 3 textures | king oyster mushrooms | pea shoots | saffron cream 

    Heritage tomato | Kalamata olives | watermelon | baby chard | basil dressing

    MAIN COURSE | FIXED

    Green Thai curry | coconut milk | lemon grass | lime leaves | jewelled rice  

    Whole confit Portobello mushroom | beetroot | German lentils | grilled green asparagus | baby spinach |  Rhineland Dübbekuchen potatoes | pinot noir jus

    MAIN COURSE LIVE STATION | SELECTION

    Hand-made pasta tossed in parmesan wheel | goats’ cream cheese | walnuts | lemon 

    Freshly-made risotto – prepared live by our chefs | classic with saffron & parmesan | modern with watercress & green peas

    DESSERT

    Moist chocolate cube | wild figs in cassis | Madagascan vanilla sour cream 

    Marinated berries | Riesling gel | Greek yoghurt | hazelnut liqueur 

    Crème brûlée | espresso | rosemary sugar 

    Walnut tarte | Walnut base | caramel cream | chocolate soil

    MIDNIGHT SNACK

    Spanish cheese selection | fig jam | freshly baked walnut bread

    HOT AND COLD DRINKS

    DEINspeisesalon coffee – organic & specially roasted in Neuehrenfeld | ChariTea all day long 

    Still & sparkling water from our own Grohe filtration system | served in Soulbottles 

    Fritz cola | Fritz cola sugar-free | Fritz lemonade | Fritz spritz apple

     Gaffel Kölsch on tap | Zappes Broi – cloudy organic pilsner from Cologne

    CHOOSE 2 ITEMS OF FINGER FOOD, 2 STARTERS, 1 MAIN COURSE LIVE STATION AND 3 DESSERTS IN ADVANCE

    PACKAGE PRICE PER PERSON ON ENQUIRY

    SPECIAL #3

    “HAPPY TOGETHER”

    BBQ BUFFET

    Our BBQ package combines interaction and enjoyment at the highest level. Our chefs aren’t behind closed doors in the kitchen, they’re outside behind the hot coals. MEET THE CHEFS is the motto, giving you and your guests an exclusive opportunity to get our experts’ hottest tips for great grilling, right at the BBQ. What you get with every dish is our love of the tiniest detail of your special day, and high-quality food and service.

    RECEPTION WITH FINGER FOOD

    We’re happy to put together a fine selection of cornettos and one-bites to suit your taste.

    STARTERS | FIXED

    Caesar salad bar | do-it-yourself | served from a whole parmesan wheel 

    Freshly baked rustic baguette | walnut bread | small Mediterranean rolls | sea salt butter | olive oil | hummus

    STARTERS | SELECTION

    Fior di Latte | Greek fig | walnut | rocket 

    Salmon trout – sustainable aquaculture | salt lemons | green guacamole | buckwheat | sea buckthorn berries 

    Heritage tomato variety | Kalamata olives | watermelon | baby chard | basil dressing 

    Bornheim farmyard salad | apple | celeriac | lovage | potato from Rommerskirchen 

    Pasta salad | artichokes | white beans | marjoram | spring onions

    BBQ – MEAT

    The best of meadow-raised beef – grilled to perfection & carved live | garlic | sea salt | port jus | radish & apple salsa 

    Juicy ribs of Basque blackfoot pork | bourbon glaze | rosemary 

    Jerk-style corn-fed chicken | Kikok quality from humane farming | thyme | chili | ginger

    SAUSAGE

    Fresh German sausage | merguez | salsiccica

    FISH

    Salmon trout grilled in banana leaf | soy glaze | lime | coriander 

    Wild-caught giant red shrimp | lemon | garlic | bay

    VEGETARIAN

    French sheeps’ cheese | red pointed pepper | basil 

    Portobello mushroom | parmesan | panko | parsley

    SIDES

    Small sea-salt potatoes – cooked in their skins | rosemary | sea salt 

    Selection of roasted market vegetables | sea salt flakes BBQ sauces | chipotle mayo | tomato chutney | mint raita

    DESSERT

    Moist chocolate cube | wild figs in cassis | Madagascan vanilla sour cream 

    Marinated berries | Riesling gel | Greek yoghurt | hazelnut liqueur 

    Crème brûlée | espresso | rosemary sugar 

    Walnut tarte | walnut base | caramel cream | chocolate soil

    MIDNIGHT SNACK

    Basque charcuterie plate | mixed pickles | rustic baguette| spanish cheese selection | fig jam

    HOT AND COLD DRINKS

    DEINspeisesalon coffee – organic & specially roasted in Neuehrenfeld | ChariTea all day long 

    Still & sparkling water from our own Grohe filtration system | served in Soulbottles 

    Fritz cola | Fritz cola sugar-free | Fritz lemonade | Fritz spritz apple 

    Gaffel Kölsch on tap | Zappes Broi – cloudy organic pilsner from Cologne

    CHOOSE 2 ITEMS OF FINGER FOOD, 2 STARTERS, 3 MEAT OR SAUSAGE VARIETIES PLUS

    1 FISH AND 1 VEGETARIAN VARIETY IN ADVANCE.

    PACKAGE PRICE PER PERSON ON ENQUIRY

  • SPECIAL #1

    DEINSPEISESALON XMAS MENU

    We’ve thought of everything: a festively decorated location, food, candlelight. With a loving eye for the tiniest of details, we conjure up a wonderful atmosphere for your Christmas party, complete with delicious food and drink, perfect service and stylish décor.

    ON THE TABLES

    Walnut bread | potato bread rolls | baguette

    Juniper lime butter | tomato anis butter

    STARTER

    Foamed porcini soup | wild mushroom tartare | quail’s egg | bayleaf oil | beechnut cress

    MAIN COURSE

    Leg of free-range duck | Nobishof farm in Oldenburg | smoked salsify puree | red cabbage praline | reduced blackberry duck jus | fried serviette dumpling with mugwort & pear

    VEGAN MAIN COURSE

    3h-roasted celeriac | roasted vegetable jus | smoked salsify puree | red cabbage praline | potato dumplings

    DESSERT

    Lukewarm Basque cheesecake | semi-liquid centre | walnut crunch | preserved blueberries | cassis sorbet

    HOT AND COLD DRINKS

    DEINspeisesalon coffee – organic & specially roasted in Neuehrenfeld | ChariTea all day long 

    Still & sparkling water from our own Grohe filtration system | served in Soulbottles

    Fritz cola | Fritz cola sugar-free | Fritz lemonade | Fritz spritz apple

    Gaffel Kölsch on tap | Zappes Broi – cloudy organic pilsner from Cologne

    PACKAGE PRICE PER PERSON ON ENQUIRY

    SPECIAL #2

    HOLY MOLY FLYING CHRISTMAS
    MARKET

    You want to bid the year farewell with your team and business partners, in a relaxed atmosphere with mulled wine and crackling braziers? All the dishes in this all-in-one package are designed to be eaten standing up.

    ON THE TABLES

    Wintery marinated brook trout | sustainable aquaculture | preserved blueberries | honey-bread crumble

    STARTER

    Foamed porcini soup | bayleaf oil | beechnut cress


    Red & yellow beets | roasted and pickled | smoked goats’ quark | malt soil | watercress

    MAIN COURSE

    Pulled duck slider | pulled Oldenburg confit duck | mulled wine onion chutney | baby spinach | truffled mayo

    VEGAN MAIN COURSE

    Plant based hunters pie | jackfruit borlotti bean ragout | mashed sweet potato | panko crunch


    Mini fondue | Gruyère | Appenzeller | small boiled potato | cherry schnapps | gherkin

    DESSERT

    Bread & butter pudding deluxe | buttermilk brioche | Ceylon cinnamon | white chocolate ice cream | wild fig

    HOT AND COLD DRINKS

    DEINspeisesalon coffee – organic & specially roasted in Neuehrenfeld | ChariTea all day long

    Still & sparkling water from our own Grohe filtration system | served in Soulbottles

    Fritz cola | Fritz cola sugar-free | Fritz lemonade | Fritz spritz apple

    Gaffel Kölsch on tap | Zappes Broi – cloudy organic pilsner from Cologne

    PACKAGE PRICE PER PERSON ON ENQUIRY

  • COMMITMENT

    At DEINspeisesalon, we take responsibility on the catering side for making your event as sustainable as possible. Our guiding principle: the journey is the destination... many small steps make big plans. We invite to you accompany us on this journey.

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YOUR ENQUIRY

WE THINK OF EVERYTHING

Feel free to send us your initial ideas and the basics for your event. We look forward to launching the first planning stage by your side.

CONTACT