• We love food. That’s why DEINspeisesalon exists. DEINspeisesalon is both catering and location. Always on board: our perfect laid-back style, a love of the tiniest details, high-quality dishes and service. And an irrepressible wish to make our guests happy.

    GREAT PLACE TO WORK

DEINspeisesalon made it big with tour catering for the international music scene, and our work still embraces national and international tours and concerts by artists like Santana, the Foo Fighters and Herbert Grönemeyer. We’re a preferred catering partner for selected event locations in the Cologne region, and our own unusual location offers space for up to 180 guests to meet, celebrate and enjoy fine food and drink.

Ready for impact? For us, organic is the most sustainable aspect we bring to an event, as it concerns our core product and has a positive signal effect in terms of visibility for guests. In this way, we are laying the groundwork for our culinary future – as the saying goes: ‘for a better future’. In September 2024, we achieved the bronze certificate in the first audit according to the Organic AHV Regulation, after which we worked intensively for exactly 12 months to make further great progress in purchasing: Since 23 September 2025, we have been authorised to display the organic AHV logo in silver (control authority DE-NW-006-00211-V). We are committed to the economy for the common good. Another, and indeed overarching, step in our transformation was our first common good balance sheet. We began this process in spring 2024 and were successfully audited in early 2025, thereby officially underscoring that the common good is naturally anchored in our value system and our corporate strategies. Our promise: we will make our work as sustainable as possible and strive for continuous improvement.

WE WANT TO MAKE A CHANGE.
HOW ABOUT YOU?

Are you looking for an exciting job? Our team always has room for dedicated people who want to help us create unforgettable dishes and events. Sounds like you? Then take a look at our vacancies.

WE PRESENT...

THE DEINBENEFIT COLLECTION

The past couple of years have shown us it’s a challenge – especially in the gastronomy and events industry – to find new staff with the necessary hard and soft skills. So why not show transparency here too, and communicate intensively why it’s really worth being part of our team? Changing the perspective and reaching out to potential staff as a rewarding workplace – here we go!

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BE PART OF IT!

If you’d like to be part of DEINspeisesalon, feel free to send an application, including an earliest possible starting date, to Karin Sacher.

Apply now